Andrée Jardin "Canot" Vegetable Brush Soft
Do not peel anymore! Brush!
Fruits and vegetables are handled and therefore likely to carry bacteria, or minerals, fibers and vitamins are found under the skin.
It is therefore preferable after having rinsed them, to brush them than to peel them to keep their nutritional quality!
The collection of kitchen accessories called "CANOT" in reference to the maritime world of Nantes, responds to real everyday needs with poetry in a "slow food" spirit.
With its sleek design, the "CANOT" series of brushes can be used in the kitchen to scrub and clean fragile fruits and vegetables such as mushrooms, tomatoes, peaches, nectarines, apricots, etc.
They evoke the brushes of our often discreet but always faithful grandmothers, within easy reach between the soap and the drainer.
To keep at home or as a gift ...
To protect your "CANOT" kitchen brush before its first use
you can feed the wood with an edible oil (olive, sunflower, hazelnut ...)
1.7" x 1.7" x 3.4"
MADE IN FRANCE